What are the responsibilities and job description for the Server FT/PT position at ClubLink?
Servers Part Time & Full Time positions
- Provide quality service of food and beverage to our Members and Guests
- Provide banquet style service when necessary
- Ensure quality of food product delivery is maintained, as per Management standards
- Setting up and clearing of tables in dining rooms and function rooms
- Ensuring dining room is kept in a clean and well maintained manner
- Communicate and address guest concerns or issues to appropriate team members or Manager on duty.
- Excellent customer service skills
- Minimum of 1 year serving experience, preferably in a corporate restaurant, country club or hotel setting a plus.
- Sound knowledge of wines and food is a definite asset
- Previous experience with the IBS POS system is an asset
- Post-Secondary courses related to hospitality an asset
- Ability to work well under pressure and independently
- A self-starter and team player
- Smart Serve certification
- Legal age to serve alcoholic beverages (age 18)
- Ability to lift 30 lbs.
- Able to work throughout the fall for a variety of shifts, including days, evenings, weekends and holidays
Salary : $20 - $35
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