Our popular restaurant is looking for a forward-thinking and talented Executive Sous Chef to give our guests a great dining experience. We require an effective supervisor who can produce innovative menus and recipes, oversee all food leaving the kitchen, and guarantee health and safety regulations are met. Our ideal candidate is an inventive culinary leader who can recruit and develop great personnel to provide guests with a top-notch dining experience. You must have experience as a Sous Chef. Apply today if you are ready to bring your creative culinary expertise to our exciting restaurant!
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Customer Satisfaction Skill
Food Inventory Skill
Compass Group, Syracuse, NY
Compass Group Careers, Syracuse, NY