What are the responsibilities and job description for the Crew Member position at Crumbl Cookies Franchises?
We are hiring Crew Members for all morning, mid-day and closing shifts. We are looking for amazing people to join our family! This is an incredible opportunity to join the fastest growing cookie company in America.
As a crew member, you will greet customers, answer questions, clean
workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.
To be a successful crew member you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.
Duties and Responsibilities include the following. Other duties may be assigned.
- Read and understand Crumbl recipes
- Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies
- Decorating and displaying the finished product
- Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
- Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
- Keeping records relating to deliveries, inventory, and production levels
- Taking client information and ensuring that deliveries accurate and timely
- Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift
Crew Member Requirements
- Strong communication, time and resource management, and planning skills
- Attention to detail, especially when performing quality inspections on ingredients and products
- Basic math and computer skills
- Proactive organizational skills
- Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods
- Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
- Ability to keep a positive attitude in a fast-paced environment
- Reliable, with high integrity and a strong work ethic
- Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods
- Reliable transportation
- Authorized to work in the US
- Obtain Food Handlers Permit (details will be provided upon hiring)
Certifications:
- Obtain Food Handlers Permit (details will be provided upon hiring)
Skills:
Oral Communication Skills
Written Communication Skills
Interpersonal Relations
Organization
Planning
Professionalism
Project Management
Reading Skills
Time Management
Lift/Move up to 25 pounds
Education/Experience:
Prior cooking experience helpful
Benefits Include:
- Flexible Schedules
- Tips
- Employee discount
- Health Benefits
- Fun, positive work environment
- Pay increases (earned on performance and attendance basis)
- Opportunity for promotion and career growth
- Recognition awards
Job Types: Full-time, Part-time
Pay: $9.00 - $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Referral program
Restaurant type:
- Bakery
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekends as needed
- Weekends only
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $9 - $13