What are the responsibilities and job description for the Maintenance Refrigeration Technician position at CTI Foods?
CTI Foods Overview:
We are a customer focused custom manufacturer of quality food products to exacting standards that delight our customer and their consumers.
The people of CTI Foods are our #1 ingredient that drive us to be the best custom food and culinary solutions team that has seven state-of-the-art food processing facilities and over 1,800 employees from California, Idaho, Iowa, Kentucky, Pennsylvania, and Texas.
We are a company that “Thinks Big and Acts Small.” Employees are treated like family. In order to succeed, it takes every person working together, being nimble, and executing at the highest levels. It is our responsibility to provide you every opportunity and resource to achieve that success.
Make an impact from day ONE at CTI Foods!
Job Overview:
The people of CTI Foods are our #1 ingredient that drive us to be the best custom food and culinary solutions team that has seven state-of-the-art food processing facilities and over 1,800 employees from California, Idaho, Iowa, Kentucky, Pennsylvania, and Texas.
We are a company that “Thinks Big and Acts Small.” Employees are treated like family. In order to succeed, it takes every person working together, being nimble, and executing at the highest levels. It is our responsibility to provide you every opportunity and resource to achieve that success.
Make an impact from day ONE at CTI Foods!
Maintain and operate mechanical and electrical refrigeration equipment.
Responsibilities:
- Adheres to safety, food safety, quality, and legal compliance.
- Perform all work in accordance with environmental, health and safety standards, rules, regulations and practices of the facility.
- Must be able to pass training/certifications as required for qualification.
- Install, maintain, and support all ammonia refrigeration related equipment utilized in facility/processing areas.
- Use a variety of test equipment, machines, hand tools and computer aided equipment.
- Respond to equipment breakdowns and production needs in an expeditious professional manner.
- Ability to effectively troubleshoot and diagnose equipment failures or breakdowns.
- Perform maintenance in accordance with maintenance schedules, utilizing appropriate blueprints, diagrams, sketches, national codes, and verbal/written instructions.
- Maintain a clean and orderly shop, engine room and work area.
- Assist other mechanics when performing heavy jobs.
- Must be able to work overtime, weekends and willing to move to any shift.
- Repair and maintenance of equipment, dismantling and assembling multiple brands of mechanical and electrical equipment, repair, and replacement of defective parts, and knowledge of hydraulic and pneumatic equipment.
- General understanding and compliance with all OSHA regulations, National Electrical Codes, State Mechanical Codes and other Plant/Facility Operational or safety procedures.
- Ability to comply with and execute the established preventive maintenance and work order/repair program in place.
- Document completed work as required by the supervisor.
- Compliance with all other duties as assigned.
- CARO or CIRO Certification a plus.
- RETA affiliation a plus.
- High school diploma or GED.
- Must possess previous experience and/or technical training in refrigeration (Ammonia).
- PLC, electrical controls, motor circuits and mechanical background is a plus.
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