What are the responsibilities and job description for the Server position at Cutchall Management Company?
Servers at Lo-Lo’s Chicken & Waffles provide excellent customer service experience, with proactive, timely, and courteous service. Work in a team environment and communicate with other employees and guests. Greet customers, serves food and beverage in a courteous and timely manner, creates new business and avoids customer complaints. Responsible alcohol service adhering to state & local regulations. Provide great salesmanship thru menu presentation and suggestive selling. Serve number of tables as determined by management. Write or punch in orders correctly & in timely fashion to bar and kitchen staff. Use a computer for settling guest checks, to-go orders and timekeeping purposes. Perform correct money transactions.
Requirements/Responsibilities
100% Walk and stand.
75% Reach, bend, stoop, lift and wipe.
50% Carry service tray weighing up to 40 pounds from kitchen or bar to dining room or drinking area up to and often exceeding 20 times per shift.
50% Operate cash register and/or POS/TMX system and makes correct change.
ESSENTIAL TRAINING REQUIREMENTS: Successful completion of hourly position validations, including reading training materials and watching videos. Responsible alcohol certification within 60 days of employment.
QUALIFICATIONS: Must be 18 years old to serve alcohol or as state regulations dictate.
Salary : $0