We are a rapidly growing company with opportunities for personal and professional growth. This includes general managers looking to excel into a supervisor role.
Job Requirements:
- Customer focus - strong hospitality and customer service skills, enjoys engaging with the customer.
- Training & Coaching
- Leadership skills
- Organization and goal focus
- Flexibility and adaptability
Must have ability to:
- Perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
- Work in and out of different temperature ranges.
- Stand for long periods of time.
- Lift up to 50 pounds.
- Work around nuts and other allergens.
Up to 60k base salary per year. Plus bonus, health insurance, dental insurance, and paid time off.
Job Type: Full-time
Pay: Up to $60,000.00 per year
Benefits:
Restaurant type:
Ability to commute/relocate:
License/Certification:
Work Location: One location
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Customer Service Skill
Food Prep Tools and Equipment Skill
Dairy Queen, Springdale, AR
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