Kitchen Staff/Lead
Job Posting for Kitchen Staff/Lead at Dairy Queen
Job Overview: We are seeking a dedicated and enthusiastic individual to join our team as a Kitchen Team Member. As a member of our kitchen staff, you will play a crucial role in ensuring the smooth operation of our culinary department. This position offers an opportunity to work in the food industry and gain valuable experience in meal preparation and catering. Duties: - Assist with meal preparation, including chopping vegetables, preparing ingredients, and assembling dishes - Follow recipes and portion control guidelines to ensure consistent quality - Operate kitchen equipment, such as knives, mixers, and ovens, safely and efficiently - Maintain cleanliness and organization of the kitchen area - Adhere to food safety standards and regulations - Assist with inventory management and stock rotation - Collaborate with other team members to ensure timely service and customer satisfaction Experience: - Previous experience in a dietary department or food industry is preferred but not required - Knowledge of basic culinary techniques is a plus - Familiarity with food safety practices is beneficial - Ability to work in a fast-paced environment while maintaining attention to detail - Strong communication skills and the ability to work well within a team If you are passionate about food, enjoy working in a kitchen environment, and are eager to learn and grow in the culinary field, we would love to hear from you. Apply today to join our team as a Kitchen Team Member!
Job Types: Full-time, Part-time
Pay: $17.00 - $20.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Ability to Relocate:
- Poulsbo, WA 98370: Relocate before starting work (Required)
Work Location: In person
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