LOCATION: 2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair)
PAY RANGE FOR LINE COOK: $24.00 - $26.99/hour
Line Cook (Wok) = $25.50 - $26.99/hour
Line Cook (Noodle) = $24.00 - $24.96/hour
Line Cook (Steamer) = $25.50 - $26.52/hour
Hiring Multiple Positions
Urgently Hiring
Job Type: Part-time
BENEFITS FOR LINE COOK:
Competitive Pay & Benefits
Din Tai Fung provides 80% employer contribution for individuals and 50% employer contribution for eligible dependents toward medical insurance plans for all eligible employees.
401k Plan with company match
Employee Meal Discounts
Opportunities for growth; we love promoting from within!
JOB PURPOSE:
Line Cooks (Noodle) are responsible for preparing, cooking, and plating all of the noodle line items.
Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support the dumpling team with preparing, assembling, and closing the dumplings.
Line Cooks (Wok) are responsible for preparing, cooking, and plating all the wok line items.
JOB REQUIREMENTS FOR LINE:
We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.
Line Cook experience required
Wok experience required for the Line Cook (Wok) position
Open Availability
Ability to stand for long periods of time
Positive and Professional Attitude
Note:
This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.
Din Tai Fung is an E-Verify and Equal Opportunity Employer and complies with the Fair Chance Initiative. Potential applicants may be required to submit to a background check and drug test as part of the employment process. Din Tai Fung is an Equal Employment Opportunity Employer – M/F/D/V
Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally
Salary.com Estimation for Line Cook in Santa Clara, CA
$44,493 to $56,943
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