What are the responsibilities and job description for the Server/Bartender position at DIVE BAR & GRILLE?
Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Interact with customers, take orders, and provide recommendations
- Maintain a clean and organized bar area
- Check identification to ensure legal drinking age
- Adhere to all food safety and sanitation regulations
- Handle cash transactions and operate the POS system accurately
- Assist with inventory management and restocking supplies
- Collaborate with the kitchen staff to ensure timely service of food orders
- Provide excellent customer service and address customer concerns or complaints
Qualifications:
- Previous experience in the food service or restaurant industry is preferred
- Knowledge of basic math for calculating bills and making change
- Familiarity with brewing techniques and different types of alcoholic beverages is a plus
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and interpersonal skills
- Strong customer service skills, including the ability to handle difficult situations with tact and professionalism
We are looking for a reliable and friendly Bartender to join our team. If you have a passion for providing exceptional service, enjoy working in a dynamic environment, and have the necessary qualifications, we would love to hear from you. Apply today to be part of our team!
Job Types: Full-time, Part-time
Pay: $3.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $3
