What are the responsibilities and job description for the Barista position at Doubletree Downtown Omaha?
ESSENTIAL JOB FUNCTIONS:
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.
- Prepare coffee station behind the bar by ensuring that all necessary supplies are stocked.
- Brew drip coffee and iced coffee.
- Create espresso-based coffee drinks as customers order them.
- Clean the station at the end of every shift and ensure things are left well stocked and prepared for the next shift.
- Perform any related duties as requested by supervisor/manager.
The ideal candidate for this position
The Hotel may consider equivalent combination of acceptable education and experience providing the knowledge, skills and abilities cited below, when applicable.
- Ability to read, write and speak English sufficient to understand and communicate with employees and guests. Must have excellent telephone etiquette skills.
- Hearing and visual ability to observe and detect signs of emergency situations.
PHYSICAL DEMANDS:
- Ability to stand and move throughout front office and continuously performs essential job functions.
- Lifting up to 25 pounds maximum.
- Occasional twisting, bending, stooping, reaching, standing, walking
EOE/M/F/D/V
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