Server

Duke's Inferno
Woodstock, IL Full Time | Part Time
POSTED ON 11/9/2023 CLOSED ON 1/8/2024

What are the responsibilities and job description for the Server position at Duke's Inferno?

At Duke's Inferno, we believe in more than just serving great food and drink – we believe in making a positive impact on our planet. That's why we have embraced the principles of environmentalism and sustainability in every aspect of our operation. Today, we invite you to join us in our mission to make a difference.

Duties:
- Greet and welcome guests in a friendly and professional manner
- Take food and drink orders accurately and promptly
- Deliver food and beverages to tables in a timely manner
- Ensure guest satisfaction by providing excellent customer service
- Answer questions about menu items and make recommendations
- Handle cash and credit card transactions accurately
- Collaborate with kitchen staff to ensure timely delivery of orders
- Maintain cleanliness and sanitation standards in dining areas
- Assist with food preparation as needed

Experience:
- Previous experience in a customer service role preferred
- Basic math skills for cash handling and order processing
- Knowledge of food preparation and safety guidelines
- Strong hospitality and guest relations skills
- Ability to multitask and work in a fast-paced environment
- Familiarity with operating a cash register or POS system is a plus

We offer competitive pay, flexible scheduling, and opportunities for career growth. Join our team of dedicated professionals who are passionate about providing exceptional dining experiences to our guests.

To apply, please submit your resume or visit our website to fill out an application form. We look forward to hearing from you!

Job Type: Full-time

Pay: $35,000.00 - $45,000.00 per year

Expected hours: 20 – 40 per week

Benefits:

  • Employee discount
  • Paid time off
  • Paid training

Restaurant type:

  • Upscale casual restaurant

Shift:

  • 8 hour shift
  • Night shift

Weekly day range:

  • Every weekend
  • Monday to Friday

Experience:

  • Restaurant experience: 1 year (Preferred)

Work Location: In person

Salary : $35,000 - $45,000

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