What are the responsibilities and job description for the Bartender position at Fia Restaurant?
Who this job will appeal to
A fun energetic team player looking for an opportunity to learn and grow at Mr. B. Bar!
What you will be doing
- In this role, you will provide Excellent service to function guests by; greeting guests and respond to guest inquiries and requests in a timely and friendly manner.
- Mix and garnish beverages according to standards.
- Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations.
- Accurately total, process and collect payments from guests to include, but not limited to, using the Micros system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers.
- Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
- Cut, store and ensure product quality of all beverage-related perishables.
- Monitor cleanliness and proper sanitation of service bar, bar tables, stations and service areas.
- Performing other duties or projects, as needed.
Requirements
- Requirements include basic reading, writing and math skills.
- You may be required to work nights, weekends, and/or holidays.
- This job requires ability to perform the following regularly lift and/or move up to 50 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment.
Education & Experience
- High school diploma or general education degree (GED); or equivalent combination of education and experience.
- One to three months related experience and/or training.
Source: Hospitality Online
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