Pastry Team Member

Grand Rapids, MI Full Time
POSTED ON 4/3/2024

Field & Fire is seeking a passionate foodie to join our pastry department. Join a team that cares about making the highest quality products. Work with regional, organic flours and local produce from Michigan farms. Everything in our bakery is handmade from scratch from start to finish. We are looking for a baker with attention to detail, drive and a strong work ethic. Shifts we need to fill are 4pm-midnight, Wednesday-Sunday, and midnight-8am, Monday-Friday. Pay is commensurate with experience.

Job Duties and Qualifications:

  • Produce croissants, muffins, scones, cookies, etc. according to pre-written recipes
  • Develop consistently high-quality baked goods
  • 1 year experience required (school, internships, etc.)
  • Experience working with laminated dough is a plus.
  • Experience making gluten-free and vegan pastries highly desirable.
  • Independent, ‘can do’ work attitude
  • Ability to work with little to no supervision
  • Ability to lift 50lb bags of flour
  • Basic knowledge of commercial bakery ovens, mixers, scales, health codes and safety procedures

Job Type: Full-time

Pay: $16.00 - $18.00 per hour

Expected hours: 40 per week

Benefits:

  • Employee discount
  • Paid time off
  • Referral program

Compensation package:

  • Tips

Restaurant type:

  • Bakery
  • Café

Schedule:

  • 8 hour shift
  • Night shift
  • Overnight shift
  • Weekends as needed

Ability to Relocate:

  • Grand Rapids, MI 49503: Relocate before starting work (Required)

Work Location: In person

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