What are the responsibilities and job description for the Team Member/Shift Leader position at Firehouse Subs?
REPORTS TO: General Manager/Assistant Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements
- Able to work in a fast-paced environment.
- Excellent menu and product knowledge.
- Accountable for the preparation of the guest’s order.
- Able to communicate effectively with guests and handle questions and concerns in a professional manner.
- Team player.
- Thanks the guest sincerely for their business.
- Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
- Maintains an organized, stocked, and sanitary work space.
- Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
- Maintains a safe work environment, adhering to all established food and safety guidelines.
- Able to lift up to 50 lbs.
Firehouse Subs is not your ordinary sub shop. We were founded by real firefighters. And our stores are full of hard-working, fun-loving people with a genuine drive for success.
We are currently looking for full-time and part-time Shift Leaders to join our team! Apply now to become a part of a great team! Growth opportunities available as we expand!
Our Restaurant crew members enjoy:
- Competitive hourly wages ($7-$10/hour)
- Discount on meals
- Friendly, team-oriented environment
- Excellent growth opportunities
Positions open are slicer, team member, shift leader and manager.
Job Types: Full-time, Part-time
Pay: $8.00 - $11.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekend availability
Education:
- High school or equivalent (Required)
Experience:
- Customer service: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $8 - $11
