What are the responsibilities and job description for the Weekend Shift Team Member position at Firehouse Subs?
We are looking for the next ROCK STAR to join our family at Firehouse Subs® Restaurant! Full-time and part-time positions are available. A Team Member must understand the importance of the guest experience and understand that they are the “Face” of Firehouse Subs. Real people serving awesome sandwiches to real people.
Perks/Benefits:
- FREE Food on days you work (25% off on days you aren't working)
- Tips
- Advancement Opportunities
- Flexible Hours
- Friendly, Team-oriented Environment
Additional Requirements:
• Computer skills including some Microsoft software and register skills
• Ability to stand, bend, reach and scoop through-out assigned shift
• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F
Essential Functions include:
• Responsible for guest product and service standards
• Foster an environment of team work
• Responsible for delivering an exceptional guest and restaurant experience
• Greet and thank every guest with a smile and eye contact
• Execute quality restaurant operations
• Clean restaurant, small wares, merchandise and physical plant as necessary
• Must be able to operate food preparation machinery
• Adhere to all food, safety and security guidelines
• Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies
Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.
