What are the responsibilities and job description for the Food Truck Worker position at Forno Pavese?
Overview:
We are seeking a dedicated and reliable Food Service Worker to join our team at Forno Pavese. As a Food Service Worker, you will play a crucial role in ensuring the smooth operation of our food truck and catering business. This is an excellent opportunity for individuals with a passion for the culinary industry and a desire to provide exceptional customer service.
Duties:
- Prepare and serve food items according to established recipes and portion sizes
- Maintain cleanliness and sanitation standards in food preparation and serving areas
- Operate cash registers and handle cash transactions accurately
- Assist with inventory management, including restocking supplies and monitoring stock levels
- Follow proper food handling procedures to ensure safety and quality standards are met
- Provide friendly and efficient customer service, addressing any customer inquiries or concerns
- Collaborate with team members to ensure efficient workflow and timely service
- Adhere to all company policies, procedures, and safety regulations
Requirements:
- Previous experience in a restaurant or food service setting is preferred but not required
-Transportation to get to different job location.
- Basic math skills for cash handling and inventory management
- Knowledge of food handling and safety regulations
- Familiarity with POS systems, such as Square POS, is a plus
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent communication and customer service skills
- Ability to work well within a team
Job Type: Full-time
Pay: From $16.00 per hour
Expected hours: 40 per week
Benefits:
- Employee discount
- Referral program
Shift:
- 8 hour shift
Ability to Relocate:
- Highland Park, IL: Relocate before starting work (Required)
Work Location: In person
Salary : $16