What are the responsibilities and job description for the Bartender position at Four Points By Sheraton Philadelphia Northeast?
- greet customers and present beverage menus
- make recommendations and answer all related inquiries
- check identification of customers to verify they are of legal drinking age
- take orders from serving staff or directly from customers
- record drink orders accurately into register system
- prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
- peel, slice and pit fruit for garnishing drinks.
- mix and garnish cocktails according to standard specs
- serve snacks to customers seated at the bar
- upsell drink and snack items to customers
- respond promptly to requests from customers in a polite and professional fashion
- attempt to limit problems related to customers' excessive drinking by following established procedures
- process transactions using the POS system
- prepare checks for customers
- process customer payments
- arrange glasses and bottles into attractive and functional displays
- ensure clean glasses, bar equipment and working areas
- comply with all health, safety and hygiene standards and policies
- balance the cash register at the start and close of each shift
- monitor inventory
- order and restock bar inventory
Job Types: Full-time, Part-time
Pay: $10.00 - $14.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Physical Setting:
- Bar
- Casual dining restaurant
Schedule:
- 8 hour shift
- Evening shift
Supplemental Pay:
- Tips
Experience:
- Bartending: 2 years (Required)
License/Certification:
- Tips and or Ramp Certification (Preferred)
Shift availability:
- Night Shift (Required)
Work Location: One location
Bartender
PJW Restaurant Group -
Conshohocken, PA
Bartender
White Dog Cafe - Haverford -
Haverford, PA
Bartender
Red Lobster -
Springfield, PA