Under the Direction of the Assistant Manager / Sous Chef, the Quick Service Attendant is responsible for serving food and beverage to all guests enduring the sequence of service cycle, including cashiering, cooking, delivery, and cleaning.
Must have the ability to understand food requests, ask questions regarding its preparation and assure the team member's or guest's satisfaction with their order in English.
Must be able to lift a minimum of 35lbs. multiple times per day, and push a cart weighing up to 100lbs. Working during weekends, holidays and peak business periods are required, including working any shift / day designated by the department.
Foxwoods Resort Casino is committed to providing our guests an "Extraordinary" Guest Service experience. In joining our team, you commit to supporting this mission by demonstrating our Customer Service Standards at all times.
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Last updated : 2024-02-27
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