Team Member

Fried & Loaded
San Luis Obispo, CA Part Time
POSTED ON 10/25/2023 CLOSED ON 12/9/2023

What are the responsibilities and job description for the Team Member position at Fried & Loaded?

About us

Fried & Loaded is new quick service restaurant in San Luis Obispo. We are a fun, energetic, fast paced environment.

Our work environment includes:

  • Growth opportunities
  • Pay B.O.E

The ideal candidates for Fried & Loaded are self-starters who can work independently, have an interest in Fried & Loaded and enjoy working in a dynamic and fast-paced environment. These individuals will be trained for Management, Front of House or Back of House depending on experience and work drive. The ideal candidate for these position are highly motivated, responsible and has a curiosity about how things work.

Requirements:

What we look for, it’s simple!

  • GREAT attitude! Likes to have FUN at work!
  • Reliable and hardworking!
  • Strong guest service and communication skills
  • Possesses a “Put guests first” approach to business
  • Likes to learn!
  • Responds positively to coaching and direction
  • Likes being a part of a high performance TEAM!
  • Good personal grooming
  • Ability to stand for up to 8 hours
  • Ability to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists

Responsibilities:

Work in a fast-paced environment, where your responsibilities may include:

  • Taking orders, preparing meals
  • Operating a point of sale system and cash handling
  • Food preparation, general cleaning, stocking items, and maintaining a clean dining room for all our guests
  • Guest interaction to include serving food to the guest and inquiring about their visit
  • Always cultivating the guest experience by providing fast, couyrteous, and sincere service!

Job Type: Part-time

Pay: From $15.50 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Restaurant type:

  • Fast casual restaurant
  • Quick service & fast food restaurant

Shift:

  • Day shift
  • Evening shift

Weekly day range:

  • Monday to Friday
  • Rotating weekends

People with a criminal record are encouraged to apply

Experience:

  • Restaurant/Food Service: 1 year (Preferred)

License/Certification:

  • Food Handler Certification (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person

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