ENTRY LEVEL Restaurant/Food 16+ Years of Age!

Our Benefits:

• 
  Half Off - On-Shift Meals
• Discount Programs
• Flexible Schedule (Days, Nights & Weekends)
• Employee Assistance Programs
• Competitive Compensation

The Server is Responsible and Accountable for:

• 
  Provide guests with amazing food and premium ice cream.
• Bring the magic of our homemade ice cream to every guest through the creation of artistic quality, perfectly portioned ice cream treats.
• Deliver best in class hospitality and service.
• Learn our menu items and ice cream flavors to provide guest with first hand knowledge of product details.
• Offer a sincere, personal welcome to every guest entering the restaurant.
• Greet guests, answer questions, makes suggestions regarding food, ice cream and service.
• Relays orders to service bar and kitchen through the (POS) point-of-sale computerized register system.
• Anticipate the guests needs and react before they need to ask.
• Presents guests check to the table and accepts a payment. Completes the proper check out procedure.
• Participates in the cleaning and resetting of dining room tables.
• Ability to wipe down table tops, pick up debris off the floor and wipe down booth seats.
• Make products as fast as possible with precision and fantastic eye appearance- each one a work of art!
• Expedite orders from the window to the dining room.
• Coordinate all online orders to insure they are complete and modifiers are correctly done.
• Make each guest feel important and special, especially kids!
• Look for ways to go above and beyond for your guests and coworkers.
• Be the final quality control checkpoint- be proud of everything.
• Have impeccably neat uniforms, tables and welcome areas that are always set and ready to go.
• Offer a sincere, personal welcome to every guest entering the restaurant.
• Smile and make eye contact.
• Other Duties as needed.

Requirements:

• Must be capable of performing all functions and meeting all qualifications standards for all hourly positions.
• Must have excellent people skills.
• Mobility and the ability to walk and stand during an entire shift or extended period of time.
• Must know safety information regarding all materials used within the scope of work.
• Basic math and verbal communication skills required.
• Must be able to read, write and communicate in English.
• Must be able to hear well amongst loud background noise.
• Must be able to perform all job functions safely.
• Must meet the company performance standards for the job.
• Must participate in company orientation and training.
• Must be able to follow instructions.
• Must be able to work the scheduled / assigned times and required overtime for the position.
• Must be able to use, or learn to use, the equipment and tools used to perform the job.