A Host’s duties primarily focus on ensuring the guests have a positive experience as soon as they enter the restaurant. Examples of Host duties and responsibilities include:
Greeting customers as they walk into the restaurant
Helping guests with reservations and guiding them to their table
Giving guests accurate wait time estimates and seating them in the waiting area
Providing customers with menus and answering any initial questions they may have
Optimizing seating at different tables to ensure even workload for wait staff
Answering phones and scheduling reservations with large parties
Job Type: Part-time
Pay: From $12.00 per hour
Benefits:
Employee discount
Physical setting:
Casual dining restaurant
Shift:
10 hour shift
8 hour shift
Day shift
Evening shift
Weekly day range:
Every weekend
Monday to Friday
Weekends as needed
Experience:
Host/hostess: 2 years (Required)
Restaurant: 2 years (Required)
Work Location: In person
Hourly Wage Estimation for Host/Hostess in Port Orange, FL
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