```Job Summary```
We are seeking a highly skilled and experienced Kitchen Supervisor to join our team. As a Kitchen Supervisor, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food production and service. This is a leadership role that requires strong organizational skills, attention to detail, and the ability to effectively manage a team.
```Responsibilities```
- Supervise and coordinate all activities in the kitchen, including food preparation, cooking, and plating
- Ensure compliance with food safety and sanitation standards
- Monitor inventory levels and place orders for ingredients and supplies as needed
- Train and mentor kitchen staff on proper cooking techniques and procedures
- Maintain a clean and organized kitchen environment
```Experience```
- Previous experience in a supervisory role in a restaurant or hospitality setting
- Strong knowledge of food production techniques and culinary principles
- Familiarity with inventory control procedures
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of food safety regulations and best practices
If you are a motivated individual with a passion for food and a desire to lead a dynamic team, we would love to hear from you. Join our team as a Kitchen Supervisor and contribute to creating exceptional dining experiences for our guests.
Job Type: Full-time
Pay: $18.27 - $18.89 per hour
Experience level:
Pay rate:
Shift:
Supplemental pay types:
Weekly day range:
Work setting:
People with a criminal record are encouraged to apply
Ability to Relocate:
Work Location: In person
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