Bartender

What's in it for you?

• Flexible hours
• Get paid now with Pay Active
• Opportunity to help and support an older generation
• A career that gives back to the community
• Competitive Pay and Benefits
• 401(k) with a company match
• Paid time off
• Training opportunities
• Opportunity for internal growth
• Tuition and Certification Reimbursement
• Referral Bonuses
• Life 360
• Benefit Hub

Job Title: Bartender

SUMMARY
Responsible for taking food and drink orders in the Tap Room and preparing beverages during bar hours. Responsibilities include preparing cocktails, fulfilling resident beverage and food orders in the Tap Room while assisting Morrison team with preparing and occasional delivery of resident beverage orders in the main dining room.

                     

ESSENTIAL RESPONSIBILITIES include the following. Other duties may be assigned.

 

• Safe and responsible handling of alcoholic beverages

• Prep and stock area for service prior to bar opening

• Make and serve specialty beverages and cocktails

• Speak and interact with customers

• Take resident orders and enter them into point-of-sale system

• Prepare some food items in Turbo Chef under guidance of Morrison partnership

• Adhere to recipes and presentations for food and beverage items

• Weekly inventory and completion of order needs sheet

• Be punctual and able to observe regular and consistent attendance

• Contribute to a positive team environment

• May assist kitchen with food prep as allowed

• Maintain a clean and sanitized workstation

• Follow health and safety guidelines

• Fulfills other duties as assigned.
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SUPERVISORY RESPONSIBILITIES

This position does/does not have any supervisory responsibilities.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
This position requires excellent customer service skills, with a courteous and helpful demeanor. At least 1 year of experience in the hospitality industry, bartending experience preferred. The ability to communicate with and respect the needs of the senior citizen population is also required. Must be eligible for a Village of Menomonee Falls bartending license after completing the Wisconsin Responsible Beverage Server Course.

LANGUAGE SKILLS

Ability to read and speak with clarity. Ability to work with numbers as required.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to stand and walk; use hands to finger, handle, or feel objects, tools, or controls; and talk or hear. The employee frequently is required to reach with hands and arms. The employee may occasionally lift and/or move up to 50 pounds.

WORK ENVIRONMENT

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually moderate.

Equal Opportunity Employer Statement

Capri Communities is proud to be an equal opportunity workplace and is an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.