Pantry 2 - Now Hiring

Grand Hyatt Kauai Resort & Spa
Koloa, HI Full Time
POSTED ON 3/20/2023 CLOSED ON 11/18/2023

What are the responsibilities and job description for the Pantry 2 - Now Hiring position at Grand Hyatt Kauai Resort & Spa?

Join us for this incredible opportunity to be part of our Culinary team as a Pantry II at Grand Hyatt Kauai located in Poipu, Hawaii. Not only will you be part of a rock-star team, but you'll get to be a part of a company that earned a spot in Fortune' 100 Best Companies to Work For in 2022!

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

We offer excellent benefits:

    - Free room nights, Discounted and Friends & Family Room Rates
    - Medical, Prescription, Dental and Vision Insurance
    - Basic Life Insurance
    - Paid vacation, sick days and personal days
    - Paid Family Bonding Time and Adoption Assistance
    - Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many moreCOVID-19 Safety:

COVID-19 Safety:

Hyatt Hotels follows all COVID-19 CDC and US Health department protocols for the safety of our employees and guests.

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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