What are the responsibilities and job description for the Bartender position at House of Western?
About us
Our primary mission at House of Western is to provide people with the most fun place in Idaho to celebrate living. If this speaks to why you are a server or interested in being a bartender, we are the place for you!
As a large establishment that does large volume we need you to be comfortable in hectic environments with a lot going on, and we expect that you are capable of showing up for customers with the best attitude and performance you've got in order to make sure that they are able to the time of their life!
Core Values:
- Great Attitudes
- Enablers
- Vibrant
- Dialed in
- Unconventional
House of Western Bartender
The primary actions of the role include
- Always having a fun, energetic and welcoming vibe and attitude!
- Responsible for pouring beer and wine
- Crafting cocktails with precise measurements
- Having exceptional knowledge of classic/house cocktails, beer and wine
- Service of the bar seating itself
- Accurately taking and ringing guest orders
- Communicating with the kitchen regarding any issues including food allergies, etc
- Accurately taking payment from guests.
- Clearing tables
- Bringing food and drinks to guests
- Cleaning tables after guest departure.
- Prepping, stocking, and cleaning as necessary before and after service
- Being an expert in all things Western Collective (our sister company) including but not limited to Western Collective history and heritage, history of brewing and brewing process, the winemaking process, the coffee and craft beer and wine industries, beer, coffee and wine styles and ingredients, and have basic sales knowledge
- Generate deep brand awareness and positive product passion for Western Collective brands
- Assess customers’ individual needs and interests in order to best recommend products
- Be a team player and able to interact with all levels within the organization
- Adhere to and enforce all applicable local, state and federal laws, rules, and regulations
- Other tasks as needed
Desired Skills and Experience
- Must be 21 years of age or older at the time of application
- Previous bartending experience where liquor is served required
- Early morning, evening, weekend, and holiday availability required
- Strong work ethic and self-starting attitude
- Strong interpersonal skills and a love for meeting and interacting with people
- Thorough attention to detail and desire to take initiative
- Must adhere to company’s policies and procedures
- Desire to work in a fast-paced, growing company
Physical and Mental Requirements
- Able to stand for prolonged periods (8 hours or more)
- Able to stoop, crawl, twist, turn, lift, kneel, climb ladders and stairs
- Able to manipulate valves and clamps
- Able to regularly lift/carry 44-pound boxes
- Able to regularly lift/carry 55-pound bags above waist level
- Able to regularly twist, turn, kneel, climb, stoop, bend, crawl, lift and carry supplies and equipment weighing up to 75 pounds using appropriate techniques and tools
- Able to lift/move 165 pounds with appropriate equipment and/or assistance
- Able to both work and thrive in a high-stress environment that has a quiet to moderate noise level
- Able to read and follow written English instructions
- Able to work in a factory/production environment which may be loud, slick, humid, cold, and hot
- Able to work in indoor and outdoor environments with moderate noise and occasionally slippery floors
- Able to comply with and enforce all health, safety, and personal hygiene policies and standards
- Willing to work long days and overtime as needed
Employee Benefits & Bonus Eligibility
- This role can be both part time or full time depending on needs
House of Western provides the following inclusive hiring information:
We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
Job Duties:
- Provide excellent customer service by taking orders, preparing them efficiently, and building a rapport with clientele
- Handle card and cash transactions, ensuring that all funds in the cash drawer are accounted for by the end of the shift
- Keep an eye on patron intoxication levels and respond appropriately
- Identify belligerent customers, and work with management when needed to maintain a safe environment
- Clean the bar and the surrounding area of spills and other messes as needed
- Other duties as requested
This Job Is:
- Open to applicants who do not have a high school diploma/GED
- A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
- A good job for someone just entering the workforce or returning to the workforce with limited experience and education
- Open to applicants who do not have a college diploma
Job Types: Full-time, Part-time
Pay: $8.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
Application Question(s):
- Please complete this survey, it is a required part of the application. If this is not linked, please copy and paste into a new browser window: https://go.apply.ci/s/U5z4fhVndn
- Application Question(s):
Please complete this survey, it is a required part of the application. If this is not linked, please copy and paste into a new browser window: https://go.apply.ci/s/U5z4fhVndn
License/Certification:
- TIPS certification (Required)
Work Location: In person
Salary : $8