What are the responsibilities and job description for the Bartender position at HP Hotels?
Your job as a Bartender is an important role because you create a wonderful experience for each bar guest and ensure the highest level of service. This job is for You if you have a "Passion for Perfection" and a "Passion for Service", this job is for You! The Bartender makes sure each guest has a great experience by meeting their every need by serving food and beverages to guests at the bar, according to the hotel standards. This job aims to mix and serve alcoholic and non-alcoholic drinks to patrons of bar and dining room guests. The bartender also ensures that the guests calling in orders, picking up orders, and bar clientele are completely satisfied during their visit.
As a Bartender, you will:
- Sets up bar at the beginning of the shift, following the Pre-Shift Procedures
- Make sure the name of the Manager on Duty is posted on the grease board/chalkboard at the bar
- Replenishes supplies as needed during the shift
- Greets customers within 30 seconds
- Mixes beverages according to Recipes
- Fills all drink orders for servers
- Strives to build regular bar clientele by obtaining and using customers’ names
- Prepares all drinks by following company recipes and specifications
- Obeys and enforces all state laws including checking the ID of any guest appearing to be under the age of 30
- Handles all inside take-out orders placed
- Orders or requisitions liquors and supplies
- Slices and pits fruit for garnishing drinks
- Rotates stock using the FIFO method
- Accurately rings in food and drink orders to the POS system
- Exchanges money for servers
- Serves food to guests in the bar area
- Follows sanitary practices for food handling, general cleanliness, and maintenance of bar area
- Keeps work station clean and set up at all times during business hours
- Follows weekly maintenance cleaning of the bar area
- Complies with all health and safety regulations
- Complies with State laws for serving Alcoholic Beverages
- Performs other duties as required.
Fundamental Requirements
Prior hotel, conference center, restaurant, military, and other similar bartending and food service experience preferred. To be successful, you will need basic English communication skills. This job requires standing and walking 100% of the time, regularly bending, pushing, pulling, carrying, and the ability to perform repetitive motions for the entire shift. This job requires you to be able to push, pull, or lift a minimum of 30lbs. We administer pre-employment background checks.
We Make A Meaningful Difference In The
Lives Of Our Team Members, Who In Turn
Deliver Memorable Customer Experiences And
Produce Exceptional Results For Our Owners
EEO/AA/M/F/D/V
Bartender
Fair Grounds Race Course -
Orleans, LA
Bartender
Lucy's Retired Surfers Bar & Restaurant -
Orleans, LA
Bartender
Innovative services provider -
Orleans, LA
