What are the responsibilities and job description for the Deli Worker position at IGA?
POSITION SUMMARY
Responsible for assisting the deli profitable operation of the deli operation within the company guidelines. Perform duties which combine both food preparation and food service.
ESSENTIAL FUNCTIONS
- Plans and prepares food in an appealing fashion for customers.
- Provide excellent customer service.
- Clean and organize kitchen and service areas, keeping them free from safety hazards.
- Shops for food items for steam table and cases.
- Ensures all kitchen items are placed back in proper place after use.
- Follow any other job-related instructions and to perform any other job-related duties requested by your supervisor.
- Makes the pulls and puts out fresh product.
- Follows food safety guidelines
- Makes out orders and checks them to ensure what is received is what was ordered.
- Does paperwork and can do inventory.
- Merchandise Departments for sales and gross profit.
- Price/ Tag/ Sign Verification
- Work toward Full-Fresh-Clean
- Makes sure all products are of the highest quality possible.
- Provide with assistance in food preparation or service.
- Present food in an appealing fashion.
- Organize all food items and utensils.
- Maintain good communication with the Deli Manager.
- Give all customers friendly, courteous and prompt service.
- Other job related tasks as required.
- EOE
Subject to pre-employment background and drug screening.
Job Type: Full-time
Benefits:
- Dental insurance
- Health insurance
- Life insurance
- Vision insurance
Work Location: One location
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