What are the responsibilities and job description for the Multi-Concept Chef position at Ika Ramen and Izakaya?
Locally owned company with multiple concepts looking for a chef that has experience with ordering, training, hiring, setting par levels, prep lists, line checks to help oversee all kitchen operations.
Adding additional 2-3 restaurants in the next year. High opportunity for growth
Cooking experience needed, as well
Job Type: Full-time
Pay: $50,000.00 - $60,000.00 per year
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
Weekly day range:
- Weekend availability
Work setting:
- Casual dining restaurant
Work Location: One location
Salary : $50,000 - $60,000