Interstate Food Equipment Service is a New England leader in the commercial food equipment repair business. Our service technicians utilize their mechanical and customer service skills to troubleshoot, repair, and provide preventive maintenance to restaurants, hotels, hospitals, cafeterias, schools, and universities.
We are seeking technicians with the following backgrounds:
A good driving record is required.
We provide excellent wages, a benefit program, paid time off, and uniforms.
Job Type: Full-time
Pay: $17.00 - $43.00 per hour
Benefits:
Schedule:
Supplemental pay types:
Education:
Experience:
License/Certification:
Work Location: In person
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