What are the responsibilities and job description for the Regional Accounting Manager position at JBS?
Description
Position at Pilgrim's
Regional Accounting Manager
POSITION SUMMARY:
This position will manage the accounting processes related to Prepared Foods Plants , which includes inventory, variance analysis , reporting, and AFEs . Ensure accurate and timely reporting for these areas. Maintain accounting controls to safeguard company assets. Coordinate said activities with Prepared Foods counterpart. Support the management for their plants ( 3 ) with weekly and ad hoc analysis. Serve as a business partner with sales and operations to ensure continued growth in sales and reduction in cost to support the business goals, objectives , and strategies.
ESSENTIAL DUTIES & RESPONSIBILITIES:
BASIC SKILLS & QUALIFICATIONS:
EDUCATIONAL REQUIREMENTS: Bachelor's Degree in Accounting or Finance.
EOE/ Vet/Disabled
Position at Pilgrim's
Regional Accounting Manager
POSITION SUMMARY:
This position will manage the accounting processes related to Prepared Foods Plants , which includes inventory, variance analysis , reporting, and AFEs . Ensure accurate and timely reporting for these areas. Maintain accounting controls to safeguard company assets. Coordinate said activities with Prepared Foods counterpart. Support the management for their plants ( 3 ) with weekly and ad hoc analysis. Serve as a business partner with sales and operations to ensure continued growth in sales and reduction in cost to support the business goals, objectives , and strategies.
ESSENTIAL DUTIES & RESPONSIBILITIES:
- Oversee accounting managers who are responsible for all accounting processes related to assigned plants.
- Ensuring the timeliness and accuracy of weekly and monthly financial reports and key performance indicators ( KPIs ).
- Maintaining adequate controls within prepared foodsx operations to safeguard the integrity of company assets and to meet all requirements of the Sarbanes Oxley Act.
- Planning/budgeting for plants to include capital and operating plans.
- Handling all system-related problems and issues as they arise.
- Hiring, training , and developing employees to reach their full potential.
- Ensuring adequate staffing and succession planning.
- Travel is required and can be 50% of the time.
- Help develop and implement Automation projects
- Other duties as assigned.
BASIC SKILLS & QUALIFICATIONS:
- 5 years of previous work experience in Accounting
- Knowledge of Accounting Principles and Practices
- Knowledge of the poultry industry and specifically plant operations and controls as it relates to accounting
- Ability to communicate effectively with various management levels in the organization
- Proven management and supervisory skills, including training, motivating , and directing the work of others
- Proficient in Microsoft office is a must
- Effective in developing business relationships across business units and technical support divisions
- Highly self-motivated
EDUCATIONAL REQUIREMENTS: Bachelor's Degree in Accounting or Finance.
EOE/ Vet/Disabled
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