Stewarding Supervisor
Kelber Catering
Minneapolis MN
Full time
Kelber Catering Inc., conveniently located in downtown Minneapolis, has a supervisory position available in our Stewarding department. If you have cleaning service experience, preferably in a food and beverage setting and are looking for a great opportunity, we have it here.
We are a seven (7) day a week operation, with schedules varying week to week based on business needs. This is an hourly position eligible for performance based quarterly incentive bonuses. We offer a competitive wage and benefit package including medical, dental, 401K, employer paid short and long-term disability insurance, life insurance, PTO and paid holidays.
The health and wellbeing of our staff, managers and guests is always our top priority. We follow all COVID-19 guidance from the CDC, Federal, State and City along with local health departments. Job offer is contingent upon standard screening checks, E-Verify.
Kelber Catering is an Equal Opportunity and Affirmative-Action Employer.
POSITION SUMMARY:
A Steward Supervisor assists the Senior Steward Supervisor in the operation and supervision of the stewarding staff. They will assign duties to the stewarding staff. This person would be expected to demand a high level of quality service, attitude and attire from the staff they are supervising. This individual would, at the direction of the Senior Steward Supervisor, provide on-going training for the steward staff. Strong communication and teamwork skills are necessary. This individual will have the ability to interact with other department managers. They must have the ability to read and interpret function and pull sheets. Supervising staff to ensure the timely execution of all deliveries. They will supervise and possess strong leadership skills. This individual must maintain a pleasant and professional disposition.
Job Duties:
Knowledge, Skills, Abilities, and Experience
Availability: Must be fully available.
Education: High school diploma or equivalent. Must be able to speak, read and write fluently in English. BI-Lingual preferred. Must be able to perform simple mathematical calculations.
Experience: Minimum of 2 years in the cleaning service industry. Minimum of 1 year supervisory experience; prefer experience in the food industry.
Physical: Lift and carry 50 pounds. Additional lifting of over 50 pounds with assistance. Walk long distances, bending, twisting, lifting and reaching, pushing and pulling.
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