Description
JOB SUMMARY
The Assistant Food and Beverage (F & B) Manager is responsible for assisting with the food and beverage operation of the resort. This manager will be responsible for ensuring that all the food and drinks are of the highest quality.
Responsibilities:
Requirements
REASONABLE ACCOMMODATION STATEMENT
To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential duty and/or function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential functions.
QUALIFICATION STANDARDS
Education & Experience:
Physical requirements:
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Bug/Defect Tracking Skill
Compatibility Testing Skill
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