Butcher/Meat Cutter

LAG
Santa Barbara, CA Part Time
POSTED ON 3/19/2024

Job Summary:
We are seeking a skilled and experienced Meat Cutter to join our team. As a Meat Cutter, you will be responsible for preparing and cutting various types of meats to ensure quality and customer satisfaction. This is a vital role in our organization, as you will play a key part in delivering high-quality products to our customers.

Responsibilities:
- Cut, trim, and prepare different cuts of meat according to customer specifications
- Ensure proper handling and storage of meat products to maintain freshness and prevent contamination
- Adhere to food safety and sanitation standards at all times
- Operate and maintain meat cutting equipment in a safe and efficient manner
- Assist with inventory management by monitoring stock levels and reporting any shortages or discrepancies
- Collaborate with other team members to ensure smooth operations in the meat department

Skills:
- Previous experience as a Meat Cutter or similar role in the food industry
- Strong knowledge of different cuts of meat and proper meat handling techniques
- Proficient in using knives and other cutting tools safely and effectively
- Familiarity with food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and the ability to work well within a team

If you are passionate about the culinary arts, have experience in the food industry, and possess excellent meat cutting skills, we would love to hear from you. Join our team as a Meat Cutter and contribute to delivering top-quality products to our differents locations.

Job Type: Part-time

Pay: $19.00 - $22.00 per hour

Expected hours: 30 – 35 per week

Benefits:

  • 401(k)
  • Paid sick time
  • Store discount

Schedule:

  • Morning shift

Work Location: In person

Hourly Wage Estimation for Butcher/Meat Cutter in Santa Barbara, CA
$16.31 to $20.03
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