What are the responsibilities and job description for the Bartender/Server position at Lakeview Tavern?
```Duties```
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Mix ingredients to create classic and innovative cocktails
- Check identification to verify legal drinking age
- Maintain a clean and organized bar area
- Monitor alcohol consumption and prevent over-intoxication
- Provide excellent customer service and address customer concerns or complaints
- Handle cash transactions and operate the cash register
- Upsell food and beverage items to increase sales
- Collaborate with kitchen staff to coordinate food and drink orders for banquets or events
```Requirements```
- Previous experience in the food service industry, preferably as a bartender
- Strong customer service skills with the ability to interact with a diverse clientele
- Knowledge of various drink recipes and mixology techniques
- Familiarity with cash register operations and basic math skills
- Ability to multitask and prioritize tasks in a fast-paced environment
- Excellent time management skills to ensure timely service
- Ability to work evenings, weekends, and holidays as required
- Must be at least 21 years old to serve alcohol
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Night shift
People with a criminal record are encouraged to apply
Work Location: In person