What are the responsibilities and job description for the Bartender position at Le Gratin?
This is Part-Time Position (Sunday Night, Mon and Tues Shifts Available)
The ideal candidate should have in depth knowledge of French cuisine, wine and service standards. They must be passionate and be able to work efficiently in a high volume, team environment with the ability to control the pace and flow of all incoming food & beverage tickets.
As the main point of contact and ambassador, the bartender will guide guests through their meal in a warm, accommodating, and professional demeanor. The candidate should be comfortable making cocktails and have familiarity mixing spirits & liquors as well as serving food items from the bar menu/a la carte.
1 Years' fine dining experience in a similar restaurant or major city required.
If you are interested in joining a company that values dedication, hard work and a commitment to genuine hospitality, we invite you to apply. Thank you for your interest!
We offer competitive wages, medical/dental benefits, matching 401k plan, paid vacation and room for growth.The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.
Salary : $16
