What are the responsibilities and job description for the Team Member position at Leblon Franchising Holdings LLC?
Description
Cashier/Team Member Benefits:
Life Insurance Options (after waiting period - 18 and older only)
Short Term Disability Option (after waiting period - 18 and older only)
Accidental Insurance Option (after waiting period - 18 and older only)
Cancer Insurance Option (after waiting period - 18 and older only)
Free Meals
Cashier/team Member Job Description:
Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction. Follow procedures to prepare, pack and serve food products for customers, maintaining the highest level of product quality and cleanliness.
The cashier we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience.
A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage.
Cashier's/Team Member Essential Duties and Responsibilities
Greets Guests with a smile while receiving orders and processing payments
Prepares and packages food and drink products
Upselling and cross-selling when appropriate
Processing returns and refunds, and resolving customer complaints
Unloads and stocks inventory items as needed
Any task assigned by the Manager on Duty
Prompt and regular attendance on assigned shifts
Acts with integrity and honesty, and promotes the culture of Popeyes
This job posting is for a franchisee of Popeyes Louisiana Kitchen.
Popeyes is an equal opportunity employer that makes employment decisions based on skills and experience and we encourage all qualified applicants to apply.
Requirements
Qualifications and skills
Must be at least sixteen (16) years of age
Comfortable working in a fast paced environment
Ability to interact in a positive and professional manner with Guests and coworkers
Willingness to learn all areas of restaurant operations & work multiple stations
Consistently handle product preparation
Consistently kneel and follow proper lifting procedures
Consistently stand during serving customers or at register
Salary : $10 - $11