Education and/or Experience
· High School or GED
· Two years of comparable wait service experience preferred.
· The ability to read, write and execute basic math skills.
Job Knowledge, Core Competencies and Expectations
· Greet and acknowledge members and guests.
· Is knowledgeable about the menu, buffet and wine list.
· Ability to time the service of each course.
· Learns members’ names and their special preferences.
· Knowledge of wines and spirits.
· Knowledge of and ability to perform required role during emergency situations.
Job Summary (Essential Functions)
Provide food and beverage service to club members and guests.
Job Types: Full-time, Part-time, Seasonal
Pay: $13.00 - $17.00 per hour
Expected hours: 20 – 50 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Experience:
Work Location: In person
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