Administrative, Culinary - Hourly

Culinary Administrative - Legends at The Central Park Boathouse (New York, NY)

Company Overview:

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.

The Role:

The Culinary Administrative position is responsible for supporting all kitchen, vending and operations for Legends Hospitality.

Responsibilities:

• Opening and closing duty completion; Management of replenishment and rotation of stock as directed by the Executive Chef.
• Maintain a high level of sanitation awareness and conscientiousness; professional, safe, and efficient manner.
• Inputting daily event sheets, daily reports, and schedules. Responsible for employee ABI reports and edits.
• Purchasing of all food and beverage. Performing daily order guides for pars and ordering.
• Work with the Chefs for banquet orders. Maintain up to date order guides to ensure proper pars are maintained.
• Ability to follow directions precisely and consistently; maintenance of work area and proper food storage; opening and closing duties.
• Adheres to company guidelines and house rules, always exceeds client’s expectations.
• Assist in staffing, scheduling, training, and counseling of staff. In charge of temp company requests and their scheduling.
• Must have extensive knowledge of food and beverage menu, specials and services offered.
• Inventory process and updating monthly for any price or pack size changes to individual products.
• Communicate with vendors, accept deliveries, overall maintain structure in kitchen
• Ability to assure compliance with company service standards, company inventory and employee recognition programs.
• Work as a team with fellow associates and other service departments within the venue.
• Ability to lift and transport food and other items weighing up to 30 pounds.
• Facilitate staff engagement, retention and promotion.

Qualifications:

• Must be at least 18 years of age.
• Strong attention to detail and extremely organized with elevated time management and prioritizing skills.
• Must meet state and city health requirements for food handling and alcoholic beverage service.
• Ability to multi task in a fast paced, team orientated setting.
• Must be able to work fluently in English.
• Ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps.
• Ability to work all Venue events, including extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

$24/hour