What are the responsibilities and job description for the Event / Banquet Bartender position at Leisure Sports, Inc.?
Leisure Sports Food & Beverage Department
Job Description
EVENT / BANQUET BARTENDER
MISSION
Ensure a pleasant and enjoyable experience for all banquet guests attending events on property. Greet and serve guests, following RCS guidelines for customer service and hospitality. Process all drink orders in a hospitable and service-oriented manner, demonstrating complete knowledge of various types of drink request. Keep the bar area clean, neat, uncluttered and fully stocked. Follow all state liqour laws whern serving alcohol.
REPORTS TO
Event Operations Supervisor
DRIVERS of SUCCESS
- Personable, Friendly Demeanor
- Customer Service and Cleanliness Obsession
- Team Player, Leadership Skills
- Professionalism, Responsibility
- Enthusiasm, Hustle
- Restaurant/Bar/Banquet Service Knowledge and Experience
PRIMARY RESPONSIBILITIES
ESSENTIAL PHYSICAL REQUIREMENTS
Qualified candidates, with or without reasonable accommodations, must be able to:
- Write, speak, read, hear and see
- Stand and walk for prolonged periods
- Bend, lift and carry up to 40 lbs.
- Perform manual dexterity and coordination - handling food/drink trays, breakables and hot dishes
- Perform general housekeeping work
