Food Service Director
Job Posting for Food Service Director at Long Term Health Care Facility
Fulltime Food Services Director opening near Hadley, MA!
Monday through Friday, dayshift hours: 6am-2:30pm
Responsibilities:
- Managing schedules and employee relations for a team of staff, including dietary aides, cooks, dishwashers, and other dietary services staff
- Maintaining and managing department budget
- Implementing menu-changes and alterations and scheduling meals for breakfast, lunch and dinner of residents within the facility
- Managing feedback from residents and making changes accordingly
- Ensuring proper preparation of food is completed by all dietary staff in safe and healthy manner, being mindful of resident allergens
- Monitoring facility kitchen equipment and notifying director of any equipment that is not in proper condition
We offer many exciting benefits:
- Generous Tuition Reimbursement (Up To $2,500 per year)
- Health, Vision, and Dental Benefits
- 401k Matching
- Employee Engagement/Culture Commitee
- Cell Phone Plan Discounts
- Company Sponsored Life Insurance
- EAP Resources
To join this team please have the following requirements:
- Must have completed an accredited course in dietetic training approved by the American Dietetic Association and state agencies.
- Serve Safe certification preferred.
- A minimum of two (2) years' experience in a supervisor capacity in a hospital, skilled nursing care facility or other related medical field is preferred.
- Must have training in cost control, food management, diet therapy, etc.
- CDM or CFM certificate (or willingness/ability to get one of those certifications)
Salary.com Estimation for Food Service Director in Hadley, MA
$68,601 to $98,377
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