What are the responsibilities and job description for the Kitchen position at Lou Malnati's Pizzeria?
Here’s what you can expect on a typical day as part of the Kitchen Team at Lou Malnati’s
- You’re on the move. You’ll likely be on your feet your entire shift. You’ll be cleaning, stocking, and making or cutting dough just to name a few tasks. You must be able to lift 50 pounds throughout your shift.
- Taking on new duties and doing whatever is needed. You’ll learn by doing.
- Flexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed.
- A team you can rely on. Family means something at Lou’s.
- Must love pizza. Bonus, you’ll get a discount on food even when you’re not working and a free meal during your shift.
Requirements
- Enjoys working on a team in a fast-paced environment
- Excellent communication, listening, and time management skills
- Ability to stand approximately 90% of the workday and freely access all areas of the locations
- Capability to withstand warm temperatures and proficient in utilizing kitchen equipment
- Be able to lift/move up to 80lbs.
- Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
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