What are the responsibilities and job description for the Bartender/Server position at Malo?
**Job Summary:**
We are seeking a skilled Bartender/Server to join our team. The ideal candidate will have a passion for the hospitality industry and delivering exceptional customer service. If you have experience in bartending and serving and enjoy working in a fast-paced environment, we want to hear from you.
**Responsibilities:**
- Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
- Interact with customers, take orders, and provide recommendations when needed
- Maintain cleanliness of the bar area and adhere to all health and safety regulations
- Handle cash transactions and operate the POS system efficiently
- Assist in opening and closing duties as required
**Skills:**
- Experience in bartending or related roles within the food industry
- Proficient in cash handling procedures
- Strong customer service skills with a friendly and approachable demeanor
- Knowledge of Toast POS or similar systems is a plus
- Ability to work effectively in a team environment
- Prior experience in catering or food service is beneficial
If you are a dedicated professional with a passion for mixology and creating memorable experiences for guests, we invite you to apply for this exciting Bartender position.
Job Types: Part-time, Seasonal, Temporary
Expected hours: 16 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Upscale casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
Work Location: In person