Baker

Market Street
Flower Mound, TX Full Time
POSTED ON 1/26/2024 CLOSED ON 2/23/2024

What are the responsibilities and job description for the Baker position at Market Street?

Summary:
Key Requirements:
A Baker first and foremost is responsible to our guests for building a reputation for Ultimate Service in guest relations, with a focus on delivering consistent quality products that make our guests feel every event or occasion has special meaning.


  • When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest

  • Ensure quality and consistent product availability and solutions to our guests

  • Maintain positive atmosphere, spirit and morale within the department

  • Support and execute division concepts and programs

  • Ensure bakery systems and processes are utilized consistently and correctly

  • Ensure recipes and procedures are followed using approved ingredients

  • Practice safe work habits; maintain a high level of store cleanliness, organization, and a safe work environment

  • Compliance of Sanitation Schedule

  • Assist in break-out and dishwashing as needed

  • Assist in training new team members

  • Perform other duties assigned by management


Key Responsibilities:


  • Must be 18 years of age or older

  • Minimum of one year experience in bakery production of scratch mixing and frozen dough

  • Ability to work with detergents and sanitizers up to 4 hour time periods

  • Ability to work at fast-paced, but efficient and controlled manner

  • Ability to perform all physical aspects of position, including but not limited to standing, bending, lifting, and walking

  • Ability to lift items weighing up to 50 lbs. and push and pull up to 100 lbs.

  • Ability to work within a freezer for up to 15 minutes

  • Must possess technical skills to perform basic math and bakers calculations

  • Ability to accept supervisory coaching related to performance, work habits and attitude

  • Must be flexible to work various hours/shifts, including weekends and holidays

  • Attend meetings and training sessions when called upon

  • Must maintain a current Food Safety Certification

  • Ability to function as a team member and get along with others

This job description is intended to provide a high-level of general requirements for this position. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned as necessary to ensure proper operations.

OUR MISSION

Ultimate Service Superior Performance Positive Impact

Salary : $24,600 - $31,100

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