Hourly Manager
Job Posting for Hourly Manager at McAlister's Deli
We are hungry, and we aren't just talking about sandwiches. Come taste success at one of America's largest restaurant franchisees.
Our Mission: Put people at the heart of everything we do
Our Values: Genuine Hospitality, Employee Development, Growth & Profitability, Operational Excellence, Products & Safety, Community Involvement
About the Hourly Team Member position:
• Be prepared to smile! Happy team members make for happy customers.
• Ditch the outdated uniform! Our hourly team members wear jeans and t-shirts.
• We’re a no grease zone! You won’t go home smelling like an old French fry. Our work environment is clean and safe.
• This job is fun and flexible! You’ve got a life outside of work and we want you to live it fully.
• Get ready to learn and grow! Want to advance in your career? We can’t wait to help you do just that.
Job Requirements:
• Greet and interact with guests
• Sell, serve and prepare our delicious menu items
• Guide and Lead your teams
• Hire Talented people
• Improve Operations Daily
• Maintain Goals with Food, Labor, and Provide outstanding Guest Service
Our Mission: Put people at the heart of everything we do
Our Values: Genuine Hospitality, Employee Development, Growth & Profitability, Operational Excellence, Products & Safety, Community Involvement
About the Hourly Team Member position:
• Be prepared to smile! Happy team members make for happy customers.
• Ditch the outdated uniform! Our hourly team members wear jeans and t-shirts.
• We’re a no grease zone! You won’t go home smelling like an old French fry. Our work environment is clean and safe.
• This job is fun and flexible! You’ve got a life outside of work and we want you to live it fully.
• Get ready to learn and grow! Want to advance in your career? We can’t wait to help you do just that.
Job Requirements:
• Greet and interact with guests
• Sell, serve and prepare our delicious menu items
• Guide and Lead your teams
• Hire Talented people
• Improve Operations Daily
• Maintain Goals with Food, Labor, and Provide outstanding Guest Service
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