What are the responsibilities and job description for the Shift Manager position at McDonald's?
Flexible scheduling with a side of always feeling valued. This incredible job opportunity is with Bear Family McDonald’s Restaurants and could be perfect for YOU! Learn more about us at www.bearfamilyrestaurants.com.
Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. You must be 18 years or older to be a manager in our restaurants.
Pay Rates Starting At
$16 - $18 / hour
Perks & Benefits
Responsibilities: This role is vital in the restaurant and each day in our restaurants presents unique experiences, and no two days are ever the same, but typically, every day involves the following responsibilities:
Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. You must be 18 years or older to be a manager in our restaurants.
Pay Rates Starting At
$16 - $18 / hour
Perks & Benefits
- Same-day pay is available through Tapcheck
- Flexible scheduling: Full-time, part-time, breakfast, lunch, late nights, weekends – whatever works for you!
- Full and part-time availabilities
- Paid time off
- Up to 10 Days of Vacation (amount depends on tenure)
- Free meals during your shift
- Tuition reimbursement and educational assistance
- Opportunities for career advancement
- English classes to improve your language skills at no cost
- A culture that encourages teamwork and community involvement
- Stability in a company that is continuously growing
- Medical and Dental insurance available
Responsibilities: This role is vital in the restaurant and each day in our restaurants presents unique experiences, and no two days are ever the same, but typically, every day involves the following responsibilities:
- Leads each shift at a high level, by coaching crew and other managers to work together as a team to provide an outstanding guest experience.
- Role-models leadership behaviors at all times.
- Ensures high levels of quality, service, cleanliness, and accuracy when leading shifts
- Ensures 100% guest satisfaction, while also being results-oriented to take measures around safety, security, inventory, and profitability.
- Never stops learning by cultivating and encouraging training, education, and continued learning within the restaurant.
- An ability to communicate professionally, clearly, and in a friendly tone.
- Passion for helping and serving others (customers and fellow team members).
- Willing to challenge yourself to learn more and be better every single day.
- Strong customer service and support focus.
- To provide solutions, make decisions, and anticipate customer needs.
- Reporting to work dressed professionally in your required uniform.
- A flexible work schedule that may include nights or weekends based on what shift you are available and hired for.
- Open to learning all aspects of service & kitchen procedures.
- Communication skills that foster positive engagements with our guests
- Empowerment that allows you to make important decisions that will impress every guest.
- Exposure to different aspects of business management such as sales, marketing, and inventory.
- Teamwork.
- How to quickly process information to allow you to make decisions in a fast-paced environment.
- You enjoy working in a fast-paced, goal-oriented environment with people who are like you.
- You like to be social and engage with many different people, including guests, Bear Family members and people in your community.
- You enjoy working both independently to improve your skills and together in a team to achieve goals.
- You want to be part of something great and feel that your efforts are making an impact in your community.
- You are seeking a job that provides numerous benefits including flexible schedules and financial assistance towards your college tuition.
Salary : $16 - $18
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