MOONBURGER Manager **Four Day Work Week!

Moonburger
New Paltz, NY Full Time
POSTED ON 5/10/2024 CLOSED ON 7/15/2024

What are the responsibilities and job description for the MOONBURGER Manager **Four Day Work Week! position at Moonburger?

MOONBURGER is a new and exciting restaurant offering burgers, fries, and shakes. We call ourselves a classic burger made for now -- and made for everyone.
Premium quality and a delightful, convenient guest experience are our foundation.

As an employee-first business, we’re creating a team that’s positive, supportive, inclusive, results-orientated and fun. We’ll always prioritize quality, safety, and mutual respect -- and take pride in continually offering a wonderful experience for our guests. That means customer service is super important and we’ll look to you to help us be a uniquely welcoming place for all.

This is an opportunity to be the first to get your foot in the door and help us create a strong, local food service business for our community. We can’t wait to invest in you and your professional growth!

*Assistant Team Leader* Responsibilities Include:

  • LEADERSHIP: Working with other Assistant Team Leaders to create an awesome team and work environment
  • QUALITY SAFETY: Ensuring food quality, clean and sanitary work spaces, team and guest safety, and adherence to COVID-19 protocols
  • CUSTOMER SERVICE: Ensuring high quality, welcoming, and efficient service for our guests
  • TEAM MANAGEMENT: Leading and supervising Captains, Kitchen Managers, and Team Members with order taking, cooking and food prep.
  • SHIFT LEADERSHIP: Independently leading shifts
  • OPENING/CLOSING/OPERATIONS: Ensure proper opening, closing, and daily operations
  • FOOD PREP: Supporting Captains and Kitchen Managers in oversight of daily food prep
  • WEEKLY MAINTENANCE: Supporting Captains and Kitchen Managers in oversight of weekly cleaning and maintenance procedures
  • INVENTORY ETC: Supporting Senior Team Leader with inventory, organization, etc. as needed
  • TRAINING: Training of Team Members in station procedures, as needed
  • Other responsibilities as necessary
  • REPORT TO: Senior Team Leader

Job Qualifications:

  • Positive, professional, dependable, and friendly -- with demonstrated leadership ability
  • Exceptional skill with each kitchen station
  • Top-notch problem solving ability
  • Unmatched reliability
  • Great communication skills and attention to detail
  • Flexibility to work all shifts
  • Able to be on your feet throughout shift and lift and carry up to 25 pounds
  • Previous hospitality and/or food service experience a plus but not required (all training provided)
  • Enthusiasm for working with the team to create a safe, clean, fun and rewarding workplace at all times

What You Get:

  • $20/hour
  • Quarterly Bonuses based on achieving financial goals
  • Optional health insurance plan with 50% company contribution for full time team members
  • Varying shifts -- Moonburger will always strive to be as flexible as possible
  • Paid Time Off that begins accruing after 6 months of full time employment
  • Paid Sick Leave per New York State law
  • Free meal with every shift
  • One Apple Music or Spotify subscription paid for every month
  • Referral bonuses
  • A team that respects and values you, is committed to your professional development, and encourages your ideas and feedback

Moonburger is proud to be an equal opportunity employer and firmly stands against discrimination and harassment of any kind. We are committed to providing a work environment that is welcoming and inclusive and free from discrimination and harassment. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, and any other basis covered by law.

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Experience level:

  • 2 years
  • 3 years
  • 4 years
  • 5 years

Restaurant type:

  • Fast casual restaurant
  • Quick service & fast food restaurant

Shift:

  • 10 hour shift
  • 12 hour shift
  • Day shift
  • Evening shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person

Salary : $18 - $20

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