What are the responsibilities and job description for the Banquet Server position at MTS Mobile Staffing?
Responsibilities:
- Set up banquet rooms according to event specifications
- Serve food and beverages to guests in a professional and courteous manner
- Ensure guest satisfaction by promptly addressing any requests or concerns
- Maintain cleanliness and organization of banquet areas before, during, and after events
- Assist with event setup and breakdown, including moving furniture and equipment
- Collaborate with the culinary team to ensure timely delivery of food and beverages
- Follow all safety and sanitation procedures
Experience:
- Previous experience as a banquet server or in a similar role is preferred
- Knowledge of bartending techniques and ability to mix drinks is a plus
- Familiarity with hotel banquet operations is beneficial
- Understanding of culinary terms and food preparation methods is desirable
- Experience in catering or the food service industry is advantageous
- Ability to handle multiple tasks efficiently in a fast-paced environment
- Strong customer service skills with a friendly and professional demeanor
- Excellent communication and interpersonal skills
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.
Job Types: Temporary, Seasonal
Pay: $17.00 per hour
Expected hours: 10 – 30 per week
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Paid sick time
- Referral program
- Vision insurance
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
People with a criminal record are encouraged to apply
Ability to Relocate:
- Grand Junction, CO 81501: Relocate before starting work (Required)
Work Location: In person