What are the responsibilities and job description for the Busser position at NALSSO KOREAN BBQ?
Ability to work in a fast-paced, family friendly & professional environment
- Adherence to grooming and appearance standards consistently
- Ability to lift 50lbs
- Ability to communicate clearly and professionally with other kitchen & hospitality team members * Greeting all guests warmly with an appropriate greeting
- Assuring compliance with all sanitation & other safety guidelines
- Monitoring the open dining sections of the restaurant for empty and cleaned tables
- Knowledge of all table numbers and seat positions
- Communicating guest’s dislike, dietary needs (allergies) immediately to the Server or Manager
- Pre-bussing, clearing, wiping tabletops, chairs & booths, and setting tables according to company policy * Knowledge of the dish room, including separating silverware, dishes & glassware appropriately
- Monitoring the dining room, outside patio, restaurant perimeter & restrooms, and cleaning as necessary * Regularly communicating with Hosts, Bussers, Setters and Mangers to ensure efficient seating
- Performing basic cleaning & side work tasks as directed by the Manager
Job Types: Full-time, Part-time
Pay: From $9.75 per hour
Physical Setting:
- Casual dining restaurant
Schedule:
- Day shift
- Every weekend
- Monday to Friday
- Night shift
Supplemental Pay:
- Tips
Ability to commute/relocate:
- Las Vegas, NV 89102: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: One location
Busser
Namu Korean Tapas & BBQ -
Las Vegas, NV
Busser
Mimi's Cafe -
Las Vegas, NV
Busser
Wolfgang Puck Bar & Grill -
Las Vegas, NV