What are the responsibilities and job description for the Sushi Chef position at No. 1 Kazoku?
We are located in the heart of San Gabriel.
Job requirements:
*
- Innovative and creative in Japanese Cuisine
- Cooking skills
- Knife skills
- Able to make Nigiri, Makimono, and plating Sashimi
- Food safety expertise
- Good hand-eye coordination
- Ability to multi-task
- Team player
- Excellent customer service
- Leadership Skills
Please email or drop off your resume.
We are looking to fill the position immediately.
Job Types: Full-time, Part-time
Pay: $20.00 per hour
Benefits:
- Employee discount
- Health insurance
Physical Setting:
- Casual dining restaurant
- Upscale casual restaurant
Schedule:
- Day shift
- Night shift
Supplemental Pay:
- Tips
COVID-19 considerations:
Protective gears are provided. Face mask is required at all time with exception of break.
Work Location: One location
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