Job Posting for Housekeeping Staff|Part-time| Tahoe Blue Event Center at Oak View Group
Overview
Housekeeping is responsible for the continuous cleaning of the facility, as well as keeping the environment safe and hazard free for entertainers, guests, patrons, and staff. They are responsible for ensuring the venue is ready to go for all events and presentable at all times. They must communicate in a friendly, respectful and understanding manner with both colleagues and guests alike. They must politely give consistent, timely and accurate information and find answers when unsure. Must be a team player, cooperate with employees within the department as well as other departments.
This role will pay an hourly wage of $15 to $17.00.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job expires 7/31/2024
Responsibilities
Be a key player in keeping the facility clean & beautiful
Regularly check restroom cleanliness and supplies
Perform daily cleaning tasks from checklists and sign off tasks as they are completed
Note and report any building components in need of repair
Daily inspection of areas of responsibility
Carry a radio to communicate needs of events with other personnel
Clean rooms in accordance with the Operation’s procedures
Adequately perform post-event cleanup and trash removal
Operate cleaning equipment and use cleaning products and sanitary supplies to maintain the building in a clean and safe environment for customers, patrons, and employees
Sweep, mop, and vacuum floors, corridors, halls, and stairwells. Clean bathrooms, including sinks, toilets, floors, walls, mirrors, etc. Restock sanitary supplies such as toilet paper, paper towels, and hand soaps. Clean other assigned areas such as offices, locker rooms, suites, and stands after sporting/concert events
Maintain open communication with Supervisor at all times
Maintain a professional attitude and appearance at all times
Provide excellent customer service assistance to internal and external clients
Perform other duties or tasks as assigned
Qualifications
Must be able to work in a team environment as well as independently with minimal supervision
Must have ability to take/follow directions and remain flexible and adjust to situations as they occur
Strong attention to detail and follows through with a “can do” attitude
Must be able to carry out instructions furnished in written, oral, or diagram form
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